Gourmet food - Les pâtisseries

Hotels Saint Florent
Relais de Saleccia

Holiday villages Poggio Mezzana
I Querci

Hôtels de luxe Aleria
Riva Bella Centre Spa & thalasso

Hotels Lucciana
Auberge les oliviers

Made with local "brocciu", jam chestnuts etc. The desserts are quite varied.

"Brocciu":
The best known, Brocciu based desserts are "fiadone" (custard) "falculelle" (cookie) "fritelle" (fritters) also appreciated is the chestnut cake (made with its flower).

"Canestrelli" are dry biscuit often flavoured with anis, go well with coffee.